Air fryer biscuits are a game-changer for anyone who loves fluffy, golden biscuits but wants a quicker, more efficient way to make them. Whether you’re using store-bought canned biscuits or making them from scratch, the air fryer delivers consistent results with minimal effort. With the ability to cook biscuits in just minutes, this method is perfect for busy mornings, quick snacks, or as a side dish for dinner.
In this comprehensive guide, we’ll cover everything you need to know about making air fryer biscuits. From step-by-step instructions to tips for perfect results and creative serving ideas, this article has it all. Plus, we’ll answer common questions about baking in an air fryer, and provide links to additional recipes to elevate your baking game.
Why Choose Air Fryer Biscuits?
Can Biscuits Be Cooked in an Air Fryer?
Yes, biscuits can absolutely be cooked in an air fryer! In fact, the air fryer is one of the best ways to bake biscuits. The circulating hot air ensures even cooking, creating biscuits that are crispy on the outside and tender on the inside. Whether you’re using refrigerated dough or making biscuits from scratch, the air fryer delivers consistent, fluffy results every time.
Benefits of Air Fryer Biscuits
- Faster Cooking Time: Air fryers preheat quickly and cook biscuits in just minutes, making them ideal for busy mornings.
- Evenly Cooked Biscuits: The hot air circulation ensures uniform browning and a perfect texture throughout.
- Energy Efficient: Using an air fryer for biscuits saves energy compared to a traditional oven, especially for small batches.
- Versatility: Air fryer biscuits are versatile and can be served with breakfast, lunch, or dinner.
Ingredients for Air Fryer Biscuits
The key to perfect air fryer biscuits lies in using the right ingredients. Whether you’re opting for canned biscuits or making your own from scratch, here’s what you’ll need:
Ingredients for Canned Biscuits
- 1 can of refrigerated biscuits: Choose your favorite brand, such as Pillsbury Grands, for consistent results.
- Cooking spray or parchment paper: To prevent sticking and ensure even cooking.
Ingredients for Homemade Biscuits
If you prefer to make your biscuits from scratch, gather the following:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter (cold and diced): Cold butter is essential for flaky layers.
- 3/4 cup whole milk: For a tender crumb.
Optional Add-Ons
- Herbs and Spices: Add fresh rosemary, chives, or garlic powder to the dough for savory biscuits.
- Cheese: Shredded cheddar or Parmesan can be mixed into the dough for a rich, cheesy flavor.
- Sweet Toppings: A sprinkle of cinnamon sugar on top of the biscuits adds a delightful touch.
Step-by-Step Guide to Making Air Fryer Biscuits
Now that you have your ingredients ready, let’s dive into the process. Below, you’ll find detailed instructions for both canned and homemade biscuits.
Steps for Canned Biscuits
1. Preheat the Air Fryer
Set your air fryer to 350°F (175°C) and let it preheat for 2-3 minutes. Preheating ensures the biscuits cook evenly and achieve a golden-brown exterior.
2. Prepare the Air Fryer Basket
Lightly spray the air fryer basket with cooking spray or line it with parchment paper. This step prevents sticking and makes cleanup easier.
3. Arrange the Biscuits
Remove the biscuits from the can and place them in the air fryer basket in a single layer. Leave at least 1 inch of space between each biscuit to allow for even airflow.
4. Cook the Biscuits
Cook the biscuits at 350°F for 8-10 minutes. Halfway through, open the air fryer and flip each biscuit to ensure even browning on both sides.
5. Check for Doneness
After 8 minutes, check the biscuits. They should be golden brown on the outside and fluffy on the inside. Insert a toothpick into the center of a biscuit; if it comes out clean, they’re done.
6. Serve and Enjoy
Carefully remove the biscuits from the air fryer and let them cool for a minute. Serve warm with butter, jam, or your favorite toppings.
Steps for Homemade Biscuits
1. Mix the Dry Ingredients
In a large mixing bowl, combine 2 cups of all-purpose flour, 1 tablespoon of baking powder, and 1/2 teaspoon of salt. Whisk until the ingredients are evenly distributed.
2. Cut in the Butter
Add the cold, diced butter to the dry ingredients. Use a pastry cutter or your fingers to work the butter into the flour until the mixture resembles coarse crumbs.
3. Add the Milk
Pour in 3/4 cup of milk and gently stir with a fork until the dough comes together. Be careful not to overmix, as this can make the biscuits tough.
4. Roll and Cut the Dough
Turn the dough out onto a floured surface and roll it to about 1/2-inch thickness. Use a biscuit cutter or a round glass to cut out biscuit shapes.
5. Prepare the Air Fryer
Preheat the air fryer to 350°F and prepare the basket with cooking spray or parchment paper.
6. Arrange and Cook
Place the biscuits in the air fryer basket, leaving space between them. Cook at 350°F for 10-12 minutes, flipping them halfway through for even browning.
7. Check and Serve
Check the biscuits for doneness as described earlier. Serve immediately with your choice of spreads or as part of a meal.
Tips for Perfect Air Fryer Biscuits
Use the Right Dough
If using canned biscuits, choose a brand that’s known for quality and flavor. For homemade biscuits, use cold butter and handle the dough gently to keep it light and fluffy.
Avoid Overcrowding
Overcrowding the air fryer basket can result in uneven cooking. Leave enough space for the hot air to circulate around each biscuit for even browning.
Customize Your Biscuits
- Savory Additions: Add shredded cheese, garlic powder, or chopped herbs to the dough for a savory twist.
- Sweet Variations: Brush the tops of the biscuits with melted butter and sprinkle with cinnamon sugar for a dessert-like treat.
Keep an Eye on Cooking Time
Air fryers can vary in their cooking power, so check your biscuits frequently to prevent overbaking. Start with the recommended time and adjust as needed based on your air fryer model.
Creative Ways to Serve Air Fryer Biscuits
Classic Breakfast
Serve your biscuits with scrambled eggs, crispy bacon, and sausage for a hearty breakfast. Add a dollop of gravy for Southern-style biscuits and gravy.
As a Side Dish
Pair your biscuits with soups, stews, or chili for a comforting meal. They’re also great alongside fried chicken or roasted turkey.
Mini Biscuit Sandwiches
Turn your biscuits into mini sandwiches by filling them with sliced ham, cheese, or fried chicken. Add a dollop of honey mustard or aioli for extra flavor.
Sweet Treats
Transform your biscuits into dessert by topping them with fresh berries and whipped cream or a drizzle of chocolate sauce. For a twist on shortcakes, use biscuits as the base with strawberries and cream.
Pair your air fryer biscuits with this rich and indulgent Biscuits and Chocolate Gravy For a unique breakfast or dessert treat.
FAQs About Air Fryer Biscuits
Can Biscuits Be Cooked in an Air Fryer?
Absolutely! Biscuits cook wonderfully in an air fryer. The circulating hot air ensures even cooking, resulting in golden, fluffy biscuits that rival those made in a traditional oven. Whether you’re using canned dough or preparing biscuits from scratch, the air fryer provides a quick and efficient alternative that’s perfect for small batches or when you’re short on time.
Using an air fryer is particularly advantageous for breakfast biscuits or last-minute snacks since it requires no preheating time and cooks biscuits faster than an oven. Plus, it doesn’t heat up the entire kitchen, making it ideal for warm weather.
Is an Air Fryer Good for Baking Cookies?
Yes, an air fryer is excellent for baking cookies! The compact size of the air fryer allows cookies to bake quickly and evenly, with a slightly crispy edge and a soft, chewy center. For best results, adjust the temperature and cooking time to prevent overbaking, as air fryers often cook faster than conventional ovens.
Cookies made in an air fryer are perfect for small batches, which means you can enjoy freshly baked treats without committing to an entire oven-full of cookies. From classic chocolate chip to oatmeal raisin, most cookie recipes can be adapted for air frying.
What Can You Not Cook in an Air Fryer?
While air fryers are incredibly versatile, there are a few foods that aren’t ideal for this appliance:
- Wet Batters: Foods like tempura or beer-battered items can drip through the air fryer basket, making a mess and hindering even cooking.
- Soups and Stews: Liquid-based dishes don’t work in an air fryer, as they rely on circulating hot air rather than boiling or simmering.
- Delicate Baked Goods: Items like soufflés or very light cakes may not rise properly in an air fryer due to the rapid air circulation.
However, for biscuits, cookies, and many other baked goods, the air fryer performs exceptionally well, making it a go-to kitchen tool for versatile cooking.
Can I Bake in an Air Fryer?
Yes, you can absolutely bake in an air fryer! In addition to biscuits, air fryers can handle a variety of baked goods, including muffins, quick breads, scones, and even cakes. The key is to use the right temperature and pan size. Smaller, air fryer-safe pans are ideal for baking in this appliance.
When baking in an air fryer, it’s important to monitor the cooking time closely. Because air fryers cook faster than traditional ovens, baked goods often require less time to reach perfection. With a little practice, you’ll find that your air fryer can replace or complement your oven for baking needs.
Conclusion
Air fryer biscuits are a quick, versatile, and delicious addition to any meal. Whether you’re enjoying them as a breakfast staple, a side dish, or a sweet dessert, this method ensures perfect biscuits every time. With a crispy exterior and tender, fluffy interior, air fryer biscuits are sure to become a household favorite.
Beyond biscuits, the air fryer proves itself as a valuable tool for baking a variety of goods, including cookies, muffins, and even cakes. Its ability to cook quickly and evenly makes it an indispensable addition to any kitchen, especially for small households or those who value efficiency.
So, whether you’re a seasoned air fryer enthusiast or a beginner looking to expand your culinary repertoire, air fryer biscuits are a must-try. Their ease of preparation, customizability, and delicious results will have you coming back for more. Grab your ingredients, preheat your air fryer, and discover the magic of perfectly baked biscuits today!
Pair your biscuits with a warm and comforting mug of Hot Chocolate with Marshmallows For a cozy treat.